E-mail Address: *
Traditional Club Favourites
Gourmet Point Sandwiches (1.5 rounds per person) - $6.30
Finger Sandwiches (1.5 rounds per person) - $6.70
Bagels, baguettes, croissants (3 pieces per person) - $9.90pp
Individual Turkish Breads (1 per person) - $6.30pp
Pita Wraps (1 per person) - $7.00pp
The Chef selects a variety from the following items:
Smoked salmon, cream cheese and cucumber
Roast beef, horseradish and sun dried tomato
Cajun chicken, roast pepper and cucumber
Ham, cheese, tomato, lettuce and sweet corn relish
Salami, olive sun dried tomato and fetta
Marinated roast Mediterranean vegetables with tomato chutney
Chef’s Hot Savoury Package (4 pieces per person) - $6.90pp
The Chef selects a variety from the following items:
Assortment of mini homemade pies/ sausage rolls
Assortment of mini quiches
Spring rolls with sweet chilli dipping sauce
Oriental samosas with sweet chilli dipping sauce
Bacon and cheese pin wheels
Spinach and fetta parcels
Italian meatballs with dipping sauce
Classic Collection:
Fruit platter – fresh seasonal fruit per person - $4.60pp
Executive cheese platter – per person - $5.50pp
Packages:
Morning tea package – (3 pieces per person) - $5.50pp
The Chef selects a variety from the following items:
Selection of continental biscuits
Selection of chef gourmet biscuits
Selection of mini assorted muffins
Carrot & cinnamon cake
Flourless orange cake
Belgian chocolate cake
Petit lemon tarts
Plain and jam doughnuts
Afternoon tea package – (2 sweet & 2 savoury pieces per person) - $6.50pp
The Chef selects a variety from the following items:
Assortment of mini homemade pies/ sausage rolls
Spring rolls with sweet chilli dipping sauce
Oriental samosas with sweet chilli dipping sauce
Bacon and cheese pin wheels
Spinach and fetta parcels
Italian meatballs with dipping sauce
Selection of continental biscuits
Selection of chef gourmet biscuits
Selection of mini assorted muffins
Carrot & cinnamon cake
Flourless orange cake
Belgian chocolate cake
Petit lemon tarts
Plain and jam doughnuts
Executive package (cost per person) - $13.90pp
Includes Chefs selection of:
1.5 rounds gourmet point sandwiches with chef’s selection of fillings
Fruit and cheese platter
3 sweet items from the following menu:
- Selection of continental biscuits
- Selection of chef gourmet biscuits
- Selection of mini assorted muffins
- Carrot & cinnamon cake
- Flourless orange cake
- Belgian chocolate cake
- Petit lemon tarts
- Plain and jam doughnuts
Lunch Box Pack A (cost per person) - $9.50pp
1x4 gourmet point mixed sandwiches
1x mini fetta, chive and mushroom tart
1x fuji apple
1x mini muffin
1x selected juice
Lunch Box Pack B (cost per person) - $12.50pp
1x4 gourmet point mixed sandwiches
1x gourmet filled Turkish bread
1x mini fetta, chicken, chive and mushroom tart
1x fuji apple
1x mini muffin
1x selected juice
Beverages: Lite Beer - Cascade Light $3.50ea
Australian Beer Victoria Bitter $4.00ea
Premium Beer - Cascade, Boags, Crown Lager $5.00ea (please specify type & quantity)
Wine Selection (box of 12) - $204.00
Wine per bottle (specify type & Quantity) - $17.00
Soft drink (1.5 litre) - $3.00
Jug of orange, apple or grape fruit juice - $8.00 (please specify type and quantity)
Cutlery and Glasswear Hire
Glass hire - Juice, Beer & Wine (per glass) - $0.50 (please specifiy type & quantity)
Porcelain plates - $0.40ea
Porcelain cups - $0.40ea
Paper plates, foam cups each - $0.20 (type (s) & quantity)
Napkins, each - $0.15
Function Platters
Assortment of nori rolls served with ginger, wasabi and soy sauce (35 pieces) - $55.00
Roma tomato bruchetta with crisp pancetta, boccocini and fresh basil pesto (35 pieces) - $55.00
Mini savoury tartlets filled with roast pumpkin and marinated goats fetta (35 pieces) - $55.00
Assortment of hand made gourmet pies with tomato relish (35 pieces) - $55.00
Grilled Tandoori marinated lamb skewers with mint raita (30 pieces) - $65.00
Malaysian chicken satays served with a chilli peanut and coriander sauce (30 pieces) - $65.00
Rosemary and garlic marinated lamb kebabs with tomato and herb chutney (30 pieces) - $65.00
Assortment of Asian favourites served with a spicy plum sauce (35 pieces) - $55.00
Tasmanian natural oysters with cucumber and tomato salsa, pepper and white balsamic dressing (25 pieces) - $60.00
Assortment of mini spinach and fetta parcels; and sausage rolls with sweet chilli sauce (35 pieces) - $55.00
Oven baked ham and cheddar cheese pin wheels (35 pieces) - $50.00
Assortment of mini spring rolls and Asian dim sim tossed in sweet chilli and soy (40 pieces) - $55.00
Flame grilled beef balls served with a spicy tomato relish (100 pieces) - $65.00
Mini Belgian chocolate tartlets (30 pieces) - $60.00
Petit lemon tarts served with King Island double cream (30 pieces) - $60.00
Flourless orange and almond cake (30 pieces) - $60.00
Vol au Vent Chicken or Vegetarian Pizza (30 pieces) - $55.00
Mini Pizzas Meat or Vegetarian (30 pieces) - $55.00
Your details: Your Name *
Your Address (please include Room No. Level No. if applicable)
Your Phone? *
Your fax number
Delivery day and date? (i.e. Friday 10/12/2008) *
Delivery time? *
Company name? (if applicable)
Contact person for delivery?
Purchase order number? (if applicable)
Number of people catering for?
Invoice postal address (if different to delivery address)
Other requirements, comments? (i.e. Do you require the Naval and Military Club to provide staff?)
* Required