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For Your Catering Needs within Melbourne

The Naval & Military Club also demonstrates its excellence in service and culinary expertise in the Naval and Military Club’s - (Melbourne) professional catering abilities. This boutique catering service takes the Club’s hospitality professionals to Melbourne’s boardrooms and corporate elite.


Melbourne Catering


Catering in Melbourne



Above: Our expert Chefs
prepare delicious, nutritious and
great value food for all your catering
requirements


Above: Delectable seafood, lot’s of
tasty platters, drinks and more, are all on
offer and available from the Club 




Ordering is easy and convenient. Simply call (03) 9650 4741 or email the Club with your requests, whatever they may be, let the Club do the rest to ensure that your order is prepared and delivered with the utmost of care and proficiency.  Beverages from the Club’s cellar can also be included with your order. The Club has a fully stocked cellar which is available at very competitive pricing.

Limited only by your imagination, catering orders are to be placed by 3.00pm for next day delivery.

Click to download our Catering Menu and order form.

Call us now on (03) 9650 4741.

Alternatively, you can browse our packages or order online below...

E-mail Address: *
Traditional Club Favourites

Gourmet Point Sandwiches (1.5 rounds per person) - $6.30

 

Finger Sandwiches (1.5 rounds per person) - $6.70
Bagels, baguettes, croissants (3 pieces per person) - $9.90pp
Individual Turkish Breads (1 per person) - $6.30pp
Pita Wraps (1 per person) - $7.00pp


The Chef selects a variety from the following items:
 
  • Smoked salmon, cream cheese and cucumber
  • Roast beef, horseradish and sun dried tomato
  • Cajun chicken, roast pepper and cucumber
  • Ham, cheese, tomato, lettuce and sweet corn relish
  • Salami, olive sun dried tomato and fetta
  • Marinated roast Mediterranean vegetables with tomato chutney
     
Chef’s Hot Savoury Package (4 pieces per person) - $6.90pp

The Chef selects a variety from the following items:

  • Assortment of mini homemade pies/ sausage rolls
  • Assortment of mini quiches
  • Spring rolls with sweet chilli dipping sauce
  • Oriental samosas with sweet chilli dipping sauce
  • Bacon and cheese pin wheels
  • Spinach and fetta parcels
  • Italian meatballs with dipping sauce
     

Classic Collection:

Fruit platter – fresh seasonal fruit per person - $4.60pp

 


Executive cheese platter – per person - $5.50pp

Packages:

Morning tea package – (3 pieces per person) - $5.50pp

The Chef selects a variety from the following items:
  • Selection of continental biscuits
  • Selection of chef gourmet biscuits
  • Selection of mini assorted muffins
  • Carrot & cinnamon cake 
  • Flourless orange cake 
  • Belgian chocolate cake
  • Petit lemon tarts
  • Plain and jam doughnuts
     
 


Afternoon tea package – (2 sweet & 2 savoury pieces per person) - $6.50pp

The Chef selects a variety from the following items:

  • Assortment of mini homemade pies/ sausage rolls
  • Spring rolls with sweet chilli dipping sauce
  • Oriental samosas with sweet chilli dipping sauce
  • Bacon and cheese pin wheels
  • Spinach and fetta parcels
  • Italian meatballs with dipping sauce
  • Selection of continental biscuits
  • Selection of chef gourmet biscuits 
  • Selection of mini assorted muffins
  • Carrot & cinnamon cake
  • Flourless orange cake
  • Belgian chocolate cake
  • Petit lemon tarts
  • Plain and jam doughnuts
     
Executive package (cost per person) - $13.90pp

Includes Chefs selection of:
  • 1.5 rounds gourmet point sandwiches with chef’s selection of fillings
  • Fruit and cheese platter
  • 3 sweet items from the following menu:
  • - Selection of continental biscuits
  • - Selection of chef gourmet biscuits
  • - Selection of mini assorted muffins
  • - Carrot & cinnamon cake
  • - Flourless orange cake
  • - Belgian chocolate cake
  • - Petit lemon tarts
  • - Plain and jam doughnuts
     
  • Lunch Box Pack A (cost per person) - $9.50pp
     
    • 1x4 gourmet point mixed sandwiches
    • 1x mini fetta, chive and mushroom tart
    • 1x fuji apple
    • 1x mini muffin
    • 1x selected juice
       
    Lunch Box Pack B (cost per person) - $12.50pp
     
    • 1x4 gourmet point mixed sandwiches
    • 1x gourmet filled Turkish bread
    • 1x mini fetta, chicken, chive and mushroom tart
    • 1x fuji apple
    • 1x mini muffin
    • 1x selected juice
       

    Beverages:

    Lite Beer - Cascade Light $3.50ea
    Australian Beer Victoria Bitter $4.00ea
    Premium Beer - Cascade, Boags, Crown Lager $5.00ea (please specify type & quantity)
    Wine Selection (box of 12) - $204.00
    Wine per bottle (specify type & Quantity) - $17.00
    Soft drink (1.5 litre) - $3.00
    Jug of orange, apple or grape fruit juice - $8.00 (please specify type and quantity)

    Cutlery and Glasswear Hire

    Glass hire - Juice, Beer & Wine (per glass) - $0.50 (please specifiy type & quantity)

    Porcelain plates - $0.40ea
    Porcelain cups - $0.40ea
    Paper plates, foam cups each - $0.20 (type (s) & quantity)
    Napkins, each - $0.15

    Function Platters 

    Assortment of nori rolls served with ginger, wasabi and soy sauce (35 pieces) - $55.00

    Roma tomato bruchetta with crisp pancetta, boccocini and fresh basil pesto (35 pieces) - $55.00
    Mini savoury tartlets filled with roast pumpkin and marinated goats fetta (35 pieces) - $55.00
    Assortment of hand made gourmet pies with tomato relish (35 pieces) - $55.00
    Grilled Tandoori marinated lamb skewers with mint raita (30 pieces) - $65.00
    Malaysian chicken satays served with a chilli peanut and coriander sauce (30 pieces) - $65.00
    Rosemary and garlic marinated lamb kebabs with tomato and herb chutney (30 pieces) - $65.00
    Assortment of Asian favourites served with a spicy plum sauce (35 pieces) - $55.00
    Tasmanian natural oysters with cucumber and tomato salsa, pepper and white balsamic dressing (25 pieces) - $60.00
    Assortment of mini spinach and fetta parcels; and sausage rolls with sweet chilli sauce (35 pieces) - $55.00
    Oven baked ham and cheddar cheese pin wheels (35 pieces) - $50.00
    Assortment of mini spring rolls and Asian dim sim tossed in sweet chilli and soy (40 pieces) - $55.00
    Flame grilled beef balls served with a spicy tomato relish (100 pieces) - $65.00
    Mini Belgian chocolate tartlets (30 pieces) - $60.00
    Petit lemon tarts served with King Island double cream (30 pieces) - $60.00
    Flourless orange and almond cake (30 pieces) - $60.00
    Vol au Vent Chicken or Vegetarian Pizza (30 pieces) - $55.00

    Mini Pizzas Meat or Vegetarian (30 pieces) - $55.00

    Your details:

    Your Name *
    Your Address (please include Room No. Level No. if applicable)
    Your Phone? *
    Your fax number
    Delivery day and date? (i.e. Friday 10/12/2008) *
    Delivery time? *
    Company name? (if applicable)
    Contact person for delivery?
    Purchase order number? (if applicable)
    Number of people catering for?
    Invoice postal address (if different to delivery address)
    Other requirements, comments? (i.e. Do you require the Naval and Military Club to provide staff?)

    * Required
     


    Catering Melbourne CBD
     
    Office catering in Melbourne